Weingut Max Ferdinand Richter, has been producing wine since 1680. The Richter family has been cultivating vineyards here since 1634 and known for producing some of the finest Rieslings in the world.

The Richter wines are renowned for their remarkable class, refinement, and signature Mosel qualities - vibrant raciness, vivid fruitiness, and complex mineral notes. What sets the estate apart is its unwavering focus on must weight to determine the quality and structure of the wines, ensuring each vintage is as captivating as the last. As a result, Richter has earned its reputation as one of Germany’s most exciting and prestigious estates and a global benchmark for Riesling excellence.

Fermented in traditional old oak demi-muids, the wines are carefully assembled in inert vessels following stabilization before being bottled. The noble Riesling grape thrives on the steep slate slopes of the Mosel, with the resilience of these vines reflected in each glass. A string of exceptional vintages has reaffirmed the Mosel’s rightful place at the pinnacle of fine wine production, with Riesling once again claiming its well-deserved spotlight.